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Aspects of Land
Spring / Summer 2019
Consumers are growing
increasingly interested in where
their food comes from and how it is
reared. The upshot is that there is a
premium for well sourced produce,
such as these Gloucester Old Spot
pigs. Plus, Gloucester Old Spots are
a rare breed, so farmers who rear
them are also helping to preserve
biodiversity. Double win.
BIG
PICTURE