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Spring / Summer 2019

Aspects of Land

19

AGRITECH

From cutting emissions, to

increasing productivity and

changing diets, there are many

reasons why agriculture will

change in the coming years but

it’s the emerging technology that

will decide how it changes

F

orget the

traditional view

of farming as an

industry wedded

to production

measures of the

past. Today’s food producers

are keen to adapt and exploit

technology driven by the

world’s most futuristic

businesses and developers.

From crypto-currencies and

fast-track plant breeding, to

floating farms and vegetables

that grow in thin air, Savills

rural experts look at five areas of

technology that could become

commonplace in the not-so-

distant future.